Research and innovation projects

Uva Pretiosa The project “Uva Pretiosa” has received funding from the European Union’s through the Region Tuscany Rural Development Plan 2014-2020 (activated measures (16.2, 1.1,

OXYless As a part of the Integrated Plan of Tuscan Region “the sangiovese, the “territory”, the sustainability: an innovative cultivation vision for a sparkling production”,

Vintegro Project Regione Toscana PSR 2014 – 2020 Misura 16.1. Anni 2017 – 2018 The project “Vintegro” has received funding from the European Union’s through

Vintegro The project “Vintegro” has received funding from the European Union’s through the Region Tuscany Rural Development Plan 2014-2020 (activated measure (16.2). It aims is

Agrilink Agricultural Knowledge: Linking farmers, advisors and researchers to boost innovation AgriLink aims to stimulate sustainability transitions in European agriculture through better understanding the roles

IoF2020 IOF2020 Project – Use Cases 3.2 Big Wine Optimization and 3.6 Beverage Integrity Tracking related to IOT (Internet of Things) technologies for quality control

Soil4Wine On January 1, 2017, the SOIL4WINE project, funded with the contribution of the LIFE European Financial Instrument was launched. The project involves 5 Italian

PLAID Peer-to-peer Learning Accessing Innovation through Demonstration It’s well-known that farmer’s best source of information is other farmers. By interacting with other farmers, you can

ValorInVitis Expansion and enhancement of biodiversity for a competitive and sustainable management of Piacenza’s viticulture We are partners of VALORinVITIS, an Operative Group of the